THE 2-MINUTE RULE FOR RESTAURANT AND BAR VENTILATION

The 2-Minute Rule for restaurant and bar ventilation

Managing electrical wires: Operate a climate-limited conduit from your outside electrical box to the condenser unit. Feed electrical wires in the conduit and make the necessary connections for the indoor and outdoor units.There will even be a low-voltage wire connecting the condensing unit to the furnace so it might be controlled through the thermo

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